Sit back and relax as I cook up an amazing 3 course meal, that will include pasta being rolled out mere minutes before cooking!
Braised and grilled octopus served with a fermented salsa and seared onion rings
Ultra decadent pasta tossed with a 4 hour Bolognese sauce, topped with freshly grated pecorino cheese and Hawaiian chili crunch for an extra kick of spice and flavor!
Vanilla ice cream made using the semifreddo method, candied fruit, chocolate sand