Personal Chef Anis, Maynila, NCR, Philippines | Menu #24875
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Personal Chef Anis

Maynila, NCR, Philippines

Anis
Menu #24875
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A Taste of Elegance

A Taste of Elegance Experience the flavors of the Mediterranean with our exquisite trio of dishes: Côte d'Agneau en Croûte Verte Tender lamb chops with a vibrant herb crust, served with seasonal vegetables and rich jus. Classic Tomato Basil Bruschetta Toasted bread topped with fresh diced tomatoes, basil, and extra virgin olive oil, delivering a burst of flavor. Decadent Creamy Chees

Category: Breakfast/Brunch - Cocktails - Cooking class - Dinner - Lunch
Influence: African, Asian, BBQ, Eastern Europe, Europe, French, Fusion, Italian, Japanese, Mediterranean, Mexican, Spanish, Vegan, Vegetarian
Dietary restriction: (Gluten-Free, Halal, Kosher, Lactose-Free, Organic, Paleo, Rawterian, Vegan, Vegetarian)
curly  Appetizer  curly
Bruschetta
Bruschetta

Bruschetta is a classic Italian appetizer featuring toasted bread slices rubbed with garlic and drizzled with olive oil. The bread is topped with a fresh mixture of diced tomatoes, basil, garlic, and

curly  Main Course  curly
Lamb Chop in Green Crust
Lamb Chop in Green Crust

Côte d'agneau en croûte verte features tender lamb chops coated in a vibrant herb crust, typically made with a blend of fresh parsley, basil, breadcrumbs, and garlic. The crust adds a delightful crun

curly  Dessert  curly
Chesscake
Chesscake

Cheesecake is a rich and creamy dessert made with a base of cream cheese, sugar, and eggs, blended until smooth. It is typically set on a buttery graham cracker or digestive biscuit crust, which adds

$ 34.22 /guest       3 and more
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April 2025
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Noon (10h-14h)
Evening (18h-22h)